Lunch & Dinner ORIGINAL

We are open from 7am to Midnight, 364 days a year – Closed Christmas Day

Crest Appetizers

Isabella’s Patties

Zucchini, grated fresh Parmesan, potato, Italian parsley and garlic patties sautéed in olive oil.

Sliders with Homemade Chips

Angus beef & mixed with garlic, sundried tomatoes, basil, red onions and choice of cheese.

Fried Mozzarella

A slab of fresh cut mozzarella, lightly breaded and served on top of marinara sauce.

Veggie Chili

A hearty mixture of onions, bell peppers, tomatoes, zucchini, garbanzo and kidney beans, herbs & spices.

Iceberg Wedge

Blue cheese crumbles, blue cheese dressing, tomatoes and chopped bacon.

Shrimp or Chicken and Veggie

Shrimp or Chicken is marinated in orange juice, garlic, cumin, cayenne pepper and paprika. In a flour tortilla with corn, onions, zucchini, jack & cheddar cheeses. Served with salsa verde.

Beer & Wine

White Wine

Prices are by the Glass/Bottle.

Red Wine

San Diego Craft Beers

More Beers

Fresh Salads

Salad Dressings: Honey Jalepeño, Bleu Cheese, Thousand Island, Ranch, Basil, Raspberry or Honey Oriental Vinaigrette

BBQ Chicken Ranchero

BBQ chicken breast sliced atop romaine with corn, black beans, cheddar cheese, tomatoes and red bell peppers.

Hot Chicken

A marinated chicken breast, tomatoes, avocado, red onions, cucumber and blue cheese crumbles on field greens.

Crest Chicken Cobb

Avocado, bacon bits, tomato, cheddar, jack & blue cheese on field greens.

Mediterranean Chicken

Beets, olives, cucumbers, tomatoes on a bed of romaine. Topped with feta cheese and herbal marinated chicken breast. With Flat Iron Steak. $15.95


Unless otherwise stated, your choice of sides are homemade potato chips, fresh cut french fries, cottage cheese, field green salad, jicama coleslaw, or potato salad. Choose sourdough, whole wheat, multigrain or rye bread. Substitute fruit for side, $3.25.

Cold Turkey Meatloaf

Two thick slices of our homemade turkey meatloaf with lettuce, tomato, red onion and avocado.

The Stack

Stacks of fresh baked turkey, ham, tomatoes, avocado and onion, on a large croissant. Served with fresh fruit.


Fresh cucumbers, mushrooms, tomatoes & avocado, topped with melted cheese. Served with fresh fruit.

Grilled Sandwiches

BBQ Chicken

A sliced chicken breast sautéed in a spicy BBQ sauce and poured over an onion roll.

Tuna Melt

White albacore tuna salad and slices of cheddar cheese.

Italian Dip

Our home-cooked sliced roast beef, heated on a cheese-buttered Italian roll and served au jus. Add Swiss cheese and grilled onions $10.75

Hot Mexican Roast Beef

Home cooked roast beef, melted jalapeño cheese, avocado and salsa fresca.

Turkey Spears

Oven baked turkey breast and tender asparagus spears with a blanket of melted cheese.

Monterey Chicken

A chicken breast topped with honey cured bacon Swiss and jack cheese.


Bacon, tomato, cheese & avocado.

Grilled Pastrami

Hot pastrami, Swiss cheese & sauerkraut on rye bread.

Home Cookin’

All home cookin’ entrees (except as noted below) come with veggies and your choice of mashers and gravy, scalloped potatoes, or linguine alfredo. Add Crest dinner salad $3.95

Italiano Chicken

Sauteed in olive oil, topped with garlic, tomatoes, artichoke hearts and melted mozzarella.

Brad’s Chicken Picatta

Breaded and sautéed in butter, chardonnay, lemon juice, capers and tarragon.

Fresh Tilapia Fish & Chips

A full pound of fresh tilapia drenched in our beer batter, deep fried in canola oil. Served with our fresh-cut French fries and tartar sauce (fish may have small bones).

Flat Iron Chimichurri

A broiled steak topped with cilantro, parsley, garlic, oregano and jalapeno sauce. Served with refried beans and jicama coleslaw with a side of tortillas.

East Texas Fried Chicken

A chicken breast dredged in batter made with garlic, jalapeños, buttermilk and tabasco.

Crest Cafe Pastas


Canadian bacon, red onions, mozzarella cheese, Parmesan cheese, fresh basil, tomato & garlic in a creamy wine sauce.

Luigi’s Spinach Ravioli

Fresh ravioli stuffed with spinach, ricotta & Romano cheeses. Cooked in our homemade marinara sauce.

Garlic Chicken with Bacon

Garlic grilled chicken breast with bacon & parmesan. Fresh tomatoes, basil & roasted pasilla chilies
tossed in olive oil & butte

Famous Crest Burgers

Our fresh half pound beef or turkey burgers are charbroiled and served on your choice of whole wheat or foccacia bun. Choose a side of homemade potato chips, fresh cut french fries, cottage cheese, field green salad, jicama coleslaw, or potato salad. Veggie patty substitution add $1.25 /12 oz, Angus beef $4.25 /7 oz, Boneless Chicken Breast $3.25. Substitute fruit for side add $3.25, Onion Rings $2.25.


Sautéed mushrooms, onions and Swiss cheese.

Baba Louie

Ortega chile, jack cheese and guacamole.

Patty Melt

Grilled rye stuffed with a burger, cheddar cheese and grilled onions.


Avocado, tomato, cheese and mushrooms.

Fresh Salmon Burger

Fresh salmon combined with capers, tarragon, horseradish and fresh lemon juice topped with avocado.

Stuffed BBQ Bacon

Angus beef stuffed with cheddar cheese and chopped bacon. Topped with more cheddar cheese, BBQ sauce and onion rings.

“Neat” Sloppy Joe

Celery, red & green bell peppers & onions cooked in our own spice blend with ground beef.


Subject to availability. Priced from $6.95 to $8.50. Ask to see the dessert tray for today’s selections.

Croissant Bread Pudding*
Chocolate Flourless Cake*
Butterscotch Pecan Apple Crunch*
Deep Dish Apple pie*
Chocolate Espresso Brownie Sundae*
Peach Cobbler*
Chocolate Chip Pie*
Crème brûlée
Lemon Cake
Carrot Cake

* = comes heated with Häagen Dazs vanilla ice cream. Ask About our dessert pie of the month!

Cold Beverages

Fresh Squeezed Juices

Subject to season.

Shakes & Malts

Hot Drinks

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