The Holiday Dinner is available on December 24-27 in the restaurant, for pickup or for delivery.
Reservations accepted for dining in the restaurant by calling (619) 295-2510. Open 7am – 10pm.
Thank you for your understanding.
A P P E T I Z E R
Christmas Rigatoni Pasta Salad
Colorful Rigatoni pasta noodles tossed in spinach pesto, broccoli, sundried tomatoes, roasted red bell peppers and mozzarella cheese.
E N T R É E
Flank Steak Roulade
Tender flank steak stuffed and rolled with chopped walnuts, fresh arugula, sun dried tomatoes and parmesan cheese.
F I X I N G S
Butternut Squash and creamed spinach gratin.
Oven roasted rosemary and garlic red potatoes.
Marsala wine and thyme sautéed mushrooms.
D E S S E R T
Choice of Egg Nog Mousse Cake or Black Forest Cake
Prix Fix $32.95. No Substitutions.
Delivery, Carryout & Curbside Pick-up Available.